Dessert is a light course that comes at the end of a meal. They are usually sweet and help conclude a great meal. They are the transition to something else: action!
The good thing about our Desserts in the Art of Business Planning is that they are low calorie and suitable for all, even those on a diet. So you can read them all in a short time, while keeping a light stomach.
Our Desserts are the following:
- What makes a good business plan?
- Does a good business plan make a good business?
- Beware of sunk costs
- The 80/20 rule
- Investigate side opportunities
- Business is the art of not making compromise
- Key success factors
- Big ideas to remember
- The most difficult is…